🔅 LUPUS

– This is a condition where the immune system attacks the body's own tissues and organs, causing inflammation and damage in various parts of the body, such as the skin, joints, kidneys, heart, lungs, brain, or blood cells.

– The cause of lupus is unknown, but it may involve genetic factors, environmental factors, hormones, or infections.

– The symptoms of lupus vary depending on the type and severity of the condition, but they may include: fatigue, fever, joint pain or swelling, skin rash (especially on the face), hair loss, mouth sores, chest pain, shortness of breath, kidney problems, blood disorders, or neurological problems.

– The diagnosis of lupus is based on the medical history, physical examination, blood tests (such as anti-nuclear antibodies or complement levels), urine tests (to check for kidney function), or biopsy (taking a tissue sample from the affected organ).

– The treatment of lupus involves medications (such as anti-inflammatory drugs, immunosuppressants, antimalarials, or biologics), surgery (to repair or replace damaged organs), or lifestyle changes (such as avoiding sun exposure, wearing sunscreen and protective clothing, quitting smoking, reducing stress, or exercising regularly).

– The prevention of lupus is not possible in most cases, but it may help to avoid triggers (such as infections, drugs, or stress) that may worsen the condition.

– The dietary recommendations for lupus are not specific, but they may include: eating a balanced and nutritious diet that provides enough calories, protein, vitamins, and minerals; avoiding foods that may cause allergies or inflammation (such as gluten or dairy); and taking supplements if needed.